The program includes 6 online course modules. Each course is 3-5 hours, and is broken into several shorter lessons that students complete at their own pace. Upon successful completion of the program, students receive a non-credit certificate of completion from NYU.
Foundations of the hospitality, travel and tourism industryLearn about the history and evolution of the trillion-dollar business – from hotel mergers to travel platforms to classic and unconventional ways to travel.
Travel Tourism ManagementStudy types of tourism, airlines and cruise lines, attractions, destination marketing organizations, transportation, technology, and current trends.
Experience Management, Part 1Expand your understanding of hotel operations, the economics of the hotel business, hotel real estate, and alternative accommodations.
Experience Management, Part 2Explore events from festivals to conventions and gain an understanding of the vast food and beverage industry from fine restaurants to food trucks to mixology.
Innovation and EntrepreneurshipRecognize opportunities, and learn about entrepreneurship and solving problems on the path to building an innovative successful business.